a little bit of yummy
made some deviled eggs today with some of the easter eggs. but i made em a little bit different. usually i mash up the yolks w/ a little mayo, mustard, salt and pepper. today instead of regular mustard or dijon mustard… i used some hot mustard i got w/ some chinese i ordered a few days ago…
oh my god were they some good deviled eggs!
thank you, that is all.
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